Job Description

• Ability to follow recipes and prepare menu items as well as planned catering meals as needed.
• With the exception of special occasions, meals shall consist of breakfast and lunches on Mondays through Fridays. Special occasions may include brunches for Valentines Day, Easter, Mother’s Day, Thanksgiving or Christmas pre-ordered meals, Hillsboro Days or other community events.
• Weekly hourly minimum thirty-five (35) not to exceed fifty (50) hours.
• Supervise serving of food.
• Advise owners or assist in ordering the quantity of food needed and assist with the planning of menus.
• Take care of food supplies and leftovers.
• Maintain a neat and clean appearance.
• Experience in preparing scratch meals preferred but not required, we will train the right applicant.

Compensation:

• Dependent on Experience

Apply in person with resume to the Hillsboro Cafe 3 North Main Street Hillsboro, ND 58045 Monday-Friday 7:00 – 2:00.